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8 c. Rice Chex Measure into large bowl. Set aside. 1 c. peanut butter 1 c. chocolate chips Melt in pan over low heat. Pour melted mixture over Rice Chex and coat thoroughly. Put 1/8 cup powdered sugar in a plastic bag. Add 1 cup coated Chex mixture. Shake until well coated. Pour out on waxed paper. Let dry. Repeat until all Rice Chex mixture is coated. |
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