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MACARONI BEEF SUPPER | |
1 lb. ground beef 1 c. onion, chopped 1 tsp. salt 1 (17 oz.) can whole kernel corn 1 (14 1/2 oz.) can stewed tomatoes 1 (16 oz.) can kidney beans 1/2 c. ketchup 8 oz. mastaicioli (large macaroni), cooked Brown meat, onion and salt. Drain. Stir in corn, stewed tomatoes, kidney beans and ketchup. Simmer 5 minutes. Stir in macaroni. Simmer 5 more minutes. |
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