6 c. pared apples
1/2 to 2/3 c. sugar
1 tsp. cinnamon
2 tbsp. flour
9 inch pie shell

CRUMB MIXTURE:

1/2 c. butter
1 c. flour
1/2 c. brown sugar

Mix ingredients. Put in an unbaked 9 inch pie shell. Mix together the crumb mixture and sprinkle on top. Bake at 450 degrees for 15 minutes, then reduce to 350 degrees and finish baking (approximately 45 minutes).