1 lb. white chocolate
1 can Eagle Brand milk
1 c. chopped nuts or 1/2 c. candied fruits and 1/2 c. nuts

Melt white chocolate. Add Eagle Brand milk, nuts or fruits. Mix well. Pour onto parchment lined 10 inch pan. Place in freezer 5 minutes. Cut into 1 inch squares and place back in freezer 5 minutes (10 minutes if candied fruits are used).