Ginger Snap Crust - Recipes

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Did you mean gingersnap crust?

Results 1 - 10 of 29 for ginger snap crust

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1. EASY CREAM CHEESE PUMPKIN PIE

Combine pumpkin, cream cheese, and ... into pie shells. Crust should be well filled. Cover ... sprinkling of cinnamon for the perfect finishing touch.

2. GINGER SNAP PIE CRUST

Combine ginger snaps and sugar in a small ... greased 9 inch pie plate. Bake at 350 degrees for 10 minutes. Cool. Yield: one 9 inch pie crust.

3. FROZEN PUMPKIN PIE

Make the pudding according to ... box. Crush the ginger snaps. Mix the pudding, pie ... into the pie crust, cover with plastic wrap ... pumpkin filling and spice.

4. PUMPKIN CHIFFON PIE

Preheat oven to 350°F. To make the crust: In a blender or ... drops of vanilla, bourbon, amaretto or rum. Also goes well with vanilla ice cream!

5. EASY PUMPKIN CREAM PIE

In medium bowl, combine milk, ... topping. Spoon into crust. Freeze until firm, at ... in refrigerator 1 hour before serving. Makes 8 servings.

6. PUMPKIN GINGER SNAP PIE

Pour half and half into ... whipped topping, pecans, ginger snaps, pumpkin and pumpkin pie spice. Spoon into crust. Freeze until firm, about ... leftover pie in freezer.

7. LEMON YOGURT CHEESECAKE

Lemony and properly dense, this ... carefully into the crust lined pan. Bake at 300 ... let stand for 1 to 2 hours; and spoon over cheese cake.

8. QUICK BREADS USING HOMEMADE BISQUICK

Master Mix developed at Purdue ... Dissolve yeast in water. Add mix. Stir to combine. Knead slightly. Makes 2 (11x15-inch) crusts. Bake at 425°F.

9. $50 DOLLAR CHEESE CAKE

Mix all ingredients with an ... graham cracker crumb crust in a spring form pan. ... minutes more. Cool for 20 minutes, then refrigerate for 8 hours.

10. PUMPKIN CHEESECAKE

(Measurements in parentheses are for ... in batches), blend ginger snaps, butter and sugar. Press ... well. Chill the crust for 30 minutes, then bake ... 3 hours, or overnight.

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