Gingersnap Crust - Recipes

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Results 1 - 10 of 69 for gingersnap crust

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1. GINGERSNAP PIE CRUST

Place gingersnap cookies in the bowl of ... as the bottom crust for a custard, squash, pumpkin ... walnuts, Macadamia nuts or pecans work well).

2. PUMPKIN CHEESECAKE IN GINGERSNAP CRUST WITH EQUAL

41% calorie reduction from traditional recipe. Combine gingersnap crumbs, 3 tablespoons Equal® Spoonful ... cheesecake mixture over crust. Bake at 325°F for ... 3 packets Equal® sweetener. Equal

3. GINGERSNAP PECAN PIE CRUST

1. Preheat oven to 350°F, with oven rack in middle position. Butter and flour pie dish, shake off excess flour. 2. Mix all ingredients ...

4. GINGERSNAP CRUST

Preheat oven to 375 degrees. ... pie mix. This crust can also be filled with ... and thaw for a few minutes and then cut into wedges to serve.

5. PUMPKIN ICE CREAM PIE WITH GINGERSNAP CRUST

Arrange 19-20 whole gingersnaps over bottom and sides of ... "shell". Sprinkle gingersnap crumbs over the top of the pie and freeze, well covered.

6. PUMPKIN CHEESECAKE PIE WITH GINGERSNAP CRUST

Preheat oven to 325 degrees. ... large bowl, add gingersnap crumbs and mix. Pour in ... sides to form crust. Bake for 10 minutes. ... pie. Makes 12 servings.

7. STRAWBERRY CHEESECAKE WITH PECAN - GINGERSNAP CRUST

Note: To grind pecans, place ... a paste. Prepare Crust: Heat oven to 350 ... using fork, combine gingersnap crumbs, pecans and 1/4 cup ... strawberries. Makes 16 servings.

8. CHOCOLATE MARBLE CHEESECAKE WITH GINGERSNAP CRUST

Grind cookies in processor to ... of pan. Refrigerate crust until ready to use. Position ... Refrigerate overnight. (Can be prepared 3 days ahead.)

9. GINGERSNAP PIE CRUST

Thoroughly blend crumbs, butter and sugar. Press firmly on bottom and side of a 9" pie pan and chill. This crust goes well with lemon pie filling.

10. GINGERSNAP CRUST

Melt 1/4 cup butter in ... 1/2 cups ground gingersnaps (about 40 cookies) and 1/4 ... an oiled, 9 inch springform pan and freeze until needed.

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