MEAT AND VEGETABLE SOUP 
2 c. meat (pork, chicken, turkey, beef)
2 c. broth (from above)
1 med. onion, chopped
2 carrots, sliced
1 celery stalk, chopped
1 c. cooked tomatoes (may be canned)
1 c. whole kernel corn

Add all ingredients. Bring to boil and simmer for 45-60 minutes (or until done). Add water as needed, salt and pepper to taste.

 

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