2 whole boneless chicken breasts, split
1 jar of chunky salsa
1 c. shredded Cheddar cheese
Chopped parsley for garnish

Arrange chicken breast in 12 x 8 x 2 inch baking pan. Bake at 350 degrees for 15 minutes, drain if necessary. Spoon salsa over chicken; top with cheese. Bake 20 minutes more, or until chicken is done; garnish with parsley