4 eggs
1 3/4 cups sugar
1/2 cup all-purpose flour
1/8 tsp. baking powder
2 cups milk
1/4 cup (1/2 stick) melted butter
1 tsp. vanilla
7 oz. flaked coconut

Beat eggs. Blend in sugar and flour. Add remaining ingredients and mix well.

Bake in two 9-inch buttered pie pans at 350°F for 30 minutes or until knife inserted comes out clean and pie is golden brown.

Makes 2 pies.

Submitted by: Judy Fisher