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SQUASH CASSEROLE | |
1 qt. squash, cooked 3 tbsp. butter dash of salt and pepper 1 medium onion, grated 1 egg Stir all together and add 12 or more soda crackers, crumbled, and add 1 large can of canned milk. Put in a buttered casserole dish and cook at 350°F for 25 to 30 minutes. Five minutes before it is done, put 4 slices of cheese on top and sprinkle paprika on top. |
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