2 lg. cans pineapple and juice
3 tbsp. sugar
5 tbsp. flour
1 1/2 c. grated cheese
1/3 c. butter
1 1/2 c. crushed Ritz crackers

Pour pineapple and juice into 9x13 inch baking dish. Mix flour and sugar and sprinkle over pineapple. Top with grated cheese. Add cracker crumbs. Melt butter and pour over crumbs. Bake at 350 degrees for 30 minutes.