2 c. self-rising flour
3/4 c. oil
2 c. sugar
4 eggs, at room temp.
1 c. chopped nuts
2 jars prune or plum baby food
1 tsp. cinnamon
1 tsp. vanilla

Mix ingredients well. Pour into greased tube pan or sheet pan. Bake at 350 degrees for 45 minutes or until done. Frost with caramel frosting.

CARAMEL FROSTING:

1/4 c. evaporated milk
1/2 tsp. vanilla
2 c. powdered sugar
1/2 c. butter
1 c. brown sugar