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SPINACH LOAF (WITH SAUCE) | |
2 eggs, well beaten 2 c. cooked spinach 1 c. grated cheese 2 tbsp. bacon drippings 1 c. bread or cracker crumbs Combine eggs, spinach, cheese, bacon drippings and crumbs. Season. Form into a loaf. Bake at 400 degrees for 30 minutes. SAUCE: 3 slices bacon, diced 1 tbsp. chopped onion 2 tbsp. flour 1 1/2 c. cooked tomatoes (or juice) 1 tbsp. chopped green pepper (may be omitted) Cook bacon; add onions; brown slightly. Add remaining ingredients. Stir until thick and season with salt and pepper, about 5 minutes. |
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