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bok choy
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bok choy
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1.
SWEET AND SOUR BOK CHOY
Heat oil in large skillet, add
bok choy
and onion. Cook and stir ... water. Add to skillet. Cook and stir until thickened. Makes 4 to 6 servings.
Ingredients: 8 (cornstarch .. oil .. onion .. pieces .. root .. sauce ...)
2.
ORIENTAL BOK CHOY SALAD
In large skillet melt butter ... room temperature. Toss
bok choy
and onions together, mix and ... serve. Mix well and chill until ready to use.
Ingredients: 11 (almonds .. oil .. packet .. sauce .. sugar .. vinegar ...)
3.
BOK CHOY SALAD
Mix oil, lemon juice, honey, soy sauce, sesame seeds, & paprika. Add salt. Cover. Shake well. Toss with
bok choy
, nuts, and raisins.
Ingredients: 10 (choy .. halves .. honey .. juice .. oil .. paprika ...)
4.
CHICKEN BOK CHOY
Mix Teriyaki sauce, chopped raw ... pickled ginger and
bok choy
. Continue cooking for 10 ... it thickens. Add diced grilled chicken and serve.
Ingredients: 15 (breasts .. broth .. choy .. cornstarch .. garlic ...)
5.
CHICKEN WITH BOK CHOY
Slice the chicken; add (1) ... oil; stir fry
Bok Choy
with 1/4 teaspoon salt, 1/2 ... and place on top of the
Bok Choy
(or mix with
Bok Choy
).
Ingredients: 13 (choy .. cornstarch .. garlic .. root .. salt .. sauce ...)
6.
STIR FRIED CHINESE CABBAGE (BOK-CHOY)
Wash cabbage well and cut into 1 inch pieces. Heat a wok or large, heavy skillet until hot; add oil and heat a second. Throw in pieces of ...
Ingredients: 8 (cabbage .. oil .. soda .. sugar ...)
7.
PORK WITH BOK CHOY
Cut pork into thin slices and set aside. Slice
bok choy
and scallions (slice
bok choy
... the liquid boils and thickens. Serve over steamed rice.
Ingredients: 12 (catsup .. chop .. choy .. cornstarch .. oil .. sauce ...)
8.
CREAMED BOK CHOY
In large saucepan combine water, ... to boiling. Add
bok choy
. Reduce heat; cover and ... Cook and stir until thickened and bubbly. 6 servings.
Ingredients: 8 (choy .. cornstarch .. granules .. milk .. sauce ...)
9.
BOK CHOY SALAD
Mix in pint jar. 1/2 ... Let cool. Prepare
bok choy
and onions in large salad ... cooked noodle mixture. Pour dressing over and mix before serving.
Ingredients: 7 (almonds .. seeds .. stalk .. stem .. sugar ...)
10.
BOK - CHOY NOODLE SALAD
Cut up
bok choy
and onions. Saute 2 tablespoons ... and do not cook the noodles or use the flavor packet inside. Shake and stir salad very well.
Ingredients: 9 (almonds .. cashews .. choy .. oil .. onion .. seeds ...)
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