3/4 lb. spaghetti
30 oz. jar Ragu sauce
1 lb. hamburger
Garlic powder
Onion flakes
Chili powder
8 oz. Kraft shredded cheese

Boil spaghetti until tender. Rinse. Brown hamburger in skillet. Flavor with garlic powder, onion flakes, and chili powder. Drain off grease. Add Ragu sauce and let simmer for 25 minutes. Lightly grease casserole dish. Put layer of spaghetti, layer of sauce, layer of cheese. Repeat once. Bake at 350 degrees for 40 minutes.