4 c. flour
6 eggs
1/2 lb. chourico
1/2 c. oil
1 yeast cake
Pinch of salt

Mix eggs, oil, and yeast cake which has been dissolved in 1/2 cup warm water into it; mix flour and salt and let it rise. Mix ground chourico and make 2 loaves. Let it rise again and bake for 1 hour in 350 degree oven or until done.