1 c. water
1/3 c. salad oil
2 c. seedless raisins
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
1 tsp. baking soda
2 tsp. liquid sweetener
2 tbsp. water
2 eggs, beaten
2 c. flour
1 tsp. baking powder
1/3 c. nuts

Combine water, oil, raisins, cinnamon and nutmeg; boil together for 3 minutes. Let cool. Dissolve salt and soda in combined liquid sweetener and water; add to beaten eggs. Stir into cooled mixture. Add flour and baking powder which have been sifted together; mix well. Add nuts and mix. Drop by teaspoonsful onto greased cookie sheet. Bake at 375 degrees until lightly brown. Yield: 3 dozen cookies.