2 egg whites
Pinch cream of tartar
1/2 c. white sugar
3/4 c. M & M's plain candies

Beat egg whites with cream of tartar until foamy. Gradually beat in sugar until stiff. Fold in M & M's. Drop cookies on greased and floured cookie sheet; garnish with extra M & M's. Bake at 250 degrees for 30 minutes. Makes 2 dozen.