1 c. sugar
1 c. milk
1/4 c. milk
1 (6 oz.) pkg. chocolate chips
24 lg. marshmallows
1 (14 oz.) pkg. coconut
1/4 c. butter
3/4 c. sugar

Prepare cake mix as directed on package. Bake as directed in a 9 x 13 inch pan. Mix together in saucepan: 1 cup sugar, marshmallows and 1 cup milk. Bring to a boil. Remove from heat and add coconut. Pour this mixture over the cake as soon as it comes out of the oven. Let cool, place 1/4 cup milk, 3/4 cup sugar and 1/4 cup butter in saucepan. Bring to boil. Stir in chocolate chips. Top cake with this mixture. Refrigerate overnight. Very rich!