FRUIT SIDEDISH 
1 can pitted purple cherries
1 can dark purple plums
1 can peaches, any style
1 can pears
1 can apricots
2 pkgs. frozen scalloped apples, defrosted
1 can mandarin oranges
2 tsp. of any flavor liqueur

Drain fruits, reserving 1 tablespoon of liquid from each. Cut large fruits into bite size pieces. Combine all ingredients in a saucepan. Serve warm as a sidedish.

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