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ZUCCHINI CRISPS | |
2-3 sm. zucchini squash, sliced 2 eggs, beaten 1/2 c. wheat germ Dip sliced zucchini in egg mixture, then in wheat germ. Place on greased cookie sheet. Sprinkle with salt and pepper. Bake at 350 degrees for 15 minutes until crisp. |
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