4 eggs
2 c. sugar
2 c. flour
2 tsp. baking powder
1 c. milk
1/4 c. melted butter
1 tsp. vanilla

Beat eggs well; add sugar and beat again. Set aside and add alternately with wet ingredients. Bake at 350 degrees for 30-35 minutes. When cake is done and still hot, pour 1 stick melted butter over cake alternately then sprinkle 10x sugar over butter. Repeat until butter is used and you have desired crumbs.