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MIRIAM HAYES "BAR-B-Q SAUCE" | |
1/2 c. ketchup 1/4 c. prepared mustard 1 1/2 tbsp. soy sauce 1 tsp. Worcestershire 1 clove garlic chopped or 1/8 tsp. garlic powder 1/4 c. Italian dressing (or 2 tbsp. vinegar, 2 tbsp. salad oil, 1/2 tsp. Italian season) Mix all ingredients thoroughly. Best if made 3 hours ahead. |
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