2 boxes macaroni and cheese (or 1 family size),
2 (15 oz. ea.) cans Hormel chili (meat and beans)
1 tbsp. cumin
1 tbsp. garlic powder
1 tbsp. chili powder (or more for extra taste)
your choice salsa (optional)

Cook macaroni as directed on package. Drain and mix in cheese powder. Then mix in Hormel chili, cumin, garlic powder, and chili powder. Let cook together for 5 minutes.

Variation: If you want a spicy hot zing to your chili add a little medium style salsa to the mix!

Submitted by: Rachel