OVEN MEAT BALLS 
1 1/2 lb. ground beef
3/4 c. oatmeal
1 1/2 tsp. salt
1 c. milk
3/4 tsp. pepper
3 tbsp. chopped onion

Mix all ingredients and make into balls about the size of a half dollar. Place in a baking dish that has a cover.

Sauce:
1 c. catsup
2 tbsp. sugar
3 tbsp. vinegar
1/2 c. water

Mix all ingredients and pour over meatballs. Bake at 350 degrees for 1 hour, covered, or until brown.

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“OVEN MEAT BALLS”

 

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