Results 1 - 10 of 122 for sweet sour red cabbage

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In a heavy bottom covered ... minutes for tender cabbage, or for as little ... by adding 1/4 teaspoon ham soup base extract to the olive oil.

Melt butter in 4 quart ... saute slightly. Add cabbage, red wine, cloves, sugar and bay ... the butter and serve immediately. Makes 6 servings.

Cut sausage in half and ... 5 minutes. Add cabbage and cook stirring occasionally about ... minutes. Serve with potatoes or sweet potatoes. . Noble

Fry bacon. Leave fat and bacon in skillet. Add rest of ingredients. Cover tightly and get it hot, then turn down heat and let it cook ...

In a large sauce pan, ... not crisp. Add cabbage, onion and apple slices. ... limp. Add vinegar (red wine vinegar or balsamic vinegar ... good leftover and reheated.



Combine cabbage, apple and salt. Cook ... Steam - covered, for about 1 hour. Add remaining vinegar and water as liquid is absorbed by cabbage.

Melt 3 tablespoons bacon drippings ... glutamate. Add shredded cabbage and 1 large sour apple, cut in small pieces. ... necessary for a sweet-sour taste.

Shred red cabbage. Insert cloves into onion. Combine all ingredients in saucepan. Simmer until tender. Better if made one day ahead.

In large saucepan or Dutch ... minutes. Add cloves and simmer 5 minutes. Brown meatballs and remove. Add cabbage and replace all. Simmer 45 minutes.

Chop red cabbage, add liquid ingredients and ... done to your liking. Salt to taste. Leftover cabbage freezes well. To reheat, add a little water.

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