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Results 71 - 80 of 122 for sweet sour red cabbage
Prepare and cook 5 cups shredded cabbage. Heat 1/2 inch salted ... bacon and sauce mixture to hot cabbage; stir together gently. Heat through.
Grate or slice cabbage into small pieces. Brown onion ... flour. Cover; cook until cabbage is tender. Thicken cabbage with the flour. 6 servings.
Boiling water to almost cover ... liquid with 1/4 cup water and 2 tablespoons cornstarch - add a dash of red food coloring to make it brighter.
In a large kettle, gently ... oil. Then add red cabbage, cut in 1 inch ... cup water, 1/2 cup sugar and 1/2 cup vinegar. Simmer for 10 minutes.
Shred cabbage. Heat 1/2 inch salted ... together gently and heat through. If desired, garnish with additional crisply fried diced bacon. Serves 6-8.
Cut up cabbage. Place in saucepan with ... thickening as you do not pour off the juice. Add the vinegar and sugar to taste. Simmer until done.
Shred cabbage, discarding core. Peel, core ... cabbage is tender. Check seasoning. Add salt and pepper to taste. Add more vinegar if desired. Serve.
Wash cabbage. Shred to measure 5 ... to cabbage; stir together and heat through. If you wish, garnish with more bacon, diced. Makes 6 servings.
Remove the stalk of cabbage and shred finely. Sprinkle with ... stirring occasionally. Adjust seasoning before serving. Perfect with pork chops.
Put oil in skillet, stainless ... others will make cabbage black). Saute onions until golden ... simmer 1 hour. Add vinegar and simmer 15 minutes.
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