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GIGI'S RUSSIAN BALLS | |
1 c. butter 1/2 c. sugar 2 1/4 c. flour 1/4 tsp. salt 1 tsp. vanilla 1 c. finely chopped nuts Confectioners' sugar Cream butter with sugar; work in flour mixed with salt. Add vanilla and nuts. Shape into 1 inch balls. Bake on ungreased baking sheet. Bake at 400 degrees for 15 minutes. Roll in sugar. Cool. Roll in sugar again. Makes 4 dozen. |
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