REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
RAISIN PUFF COOKIES | |
1 1/2 cups butter 1 3/4 cups white sugar 3 eggs 1 1/4 tsp. vanilla 4 1/3 cups all purpose flour 1/2 tsp. nutmeg 1 tsp. cinnamon 3/4 tsp. salt 1 1/4 tsp. baking powder 1/2 tsp. baking soda Preheat oven to 375°F. Boil 2 cups raisins with 1 1/4 cups water until water is absorbed. Cool. Mix with above ingredients. Roll into balls, size of walnuts. Roll in white sugar. Bake 8 to 10 minutes on greased cookie sheet. Makes 5 to 6 dozen cookies. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |