TEXAS SALAD 
1 lb. ground beef (browned and drained)
2 tomatoes (washed and chopped)
1 onion (peeled and chopped)
1/2 lb. cheese (grated)
1 can Ranch style beans (drained)
1 bottle Catalina salad dressing
1 bag med. corn chips

Mix all ingredients and eat right away. If you want to make ahead, don't add chips until you are ready to serve it.

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“TEXAS SALAD”

 

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