4 lbs. ground ham
1 lb. hamburger
1 qt. milk
1/4 c. prepared mustard
1 qt. fine bread crumbs
3 eggs

Mix and bake at 375 degrees for 1 hour in 9 x 13 pan.

TOPPING:

3/4 c. brown sugar
2 1/2 tsp. prepared mustard
1/2 c. vinegar
1 (#2) can crushed pineapple, do not drain

Spoon over loaf and bake 1 hour longer at 350 degrees.