GREEN TOMATO CAKE 
3 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. cinnamon
1 1/2 c. oil
3 eggs
3 c. chopped green tomatoes
2 tsp. vanilla

FROSTING:

1/2 stick butter
1 (8 oz.) cream cheese
1 tsp. vanilla
Powdered sugar

Mix all ingredients together. Bake in a large pan at 350 degrees until toothpick comes out clean. Frost with cream cheese frosting.

Mix butter, cream cheese and vanilla. Add powdered sugar until stiff enough to spread.

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