1 1/2 lbs. ground beef
1/2 c. tomato catsup
1/2 tsp. salt
2 tbsp. brown sugar
1 onion, diced
2 tbsp. mustard
1 tbsp. chili powder
1/4 tsp. black pepper
1 tbsp. vinegar

Cook and scramble beef in large saucepan until browned. Add all other ingredients to browned beef and simmer in crock pot 2-3 hours. (If chili is too thin, add 2-3 slices bread, crumbled.) This is a good hot dog chili or the addition of canned beans for an entree.