10 med. potatoes, cooked with skins, then cooled and cubed
1 sm. can pimento, cut fine
1 lg. onion, cut fine
1/2 lb. Velveeta cheese, cubed
1 green pepper, chopped fine
1 slice bread, crumbled
Salt to taste
1 c. melted butter
Bit of milk to moisten
Crumbled corn flakes

Put all ingredients in a casserole dish. Sprinkle with corn flakes and bake at 350 degrees for 45 minutes.