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2 pts. ripe strawberries 1/3 c. + 2 tbsp. sugar 1/3 c. Grand Marnier or Cointreau 1 orange 3/4 c. heavy cream Remove stems from strawberries; rinse well and pat dry. Place strawberries in bowl with 1/3 cup sugar and Grand Marnier. Zest orange. Add this to strawberries and fold together. Cover bowl and refrigerate until ready to serve. Whip cream with 2 tablespoons sugar. Serve the cream with strawberries. Makes 8 servings. |
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