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WHITE WINE SANGRIA | |
1/2 c. water 1 c. sugar 1/4 tsp. ground cinnamon or 1 stick cinnamon 2 bottles dry white wine 1 tray ice cubes 1 lemon 1 orange 1 banana Combine 1/2 cup water, 1 cup sugar and 1/4 teaspoon ground cinnamon or 1 cinnamon stick. Bring to simmer and cook 5 minutes. Slice 1 lemon, 1 orange and 1 banana. Pour hot syrup over fruit and refrigerate. At serving time, transfer fruit mixture to a large clear glass pitcher. Add 2 bottles dry white wine, such as a burgundy. Add a tray of ice cubes and stir. Serve in wine glasses. Cooks Tip: You may substitute dry red wine for white wine. In addition to fruits listed here, you may use peaches, nectarines or strawberries. |
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