7 c. Crispix cereal
1 c. salted mixed nuts
1 c. pretzels
3 tbsp. butter, melted
1/4 tsp. garlic salt
1/4 tsp. onion salt
2 tsp. lemon juice
4 tsp. Worcestershire sauce

Combine cereal, nuts and pretzels in 13x9x2 inch pan. Set aside.

Stir together remaining ingredients. Tossing gently, coat cereal evenly with butter mixture. Bake at 250 degrees about 45 minutes, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.