7 c. Kellogg's Crispix cereal
1 c. salted mixed nuts
1 c. pretzels
3 tbsp. butter, melted
1/4 tsp. garlic salt
1/4 tsp. onion salt
2 tsp. lemon juice
4 tsp. Worcestershire sauce

1. Combine cereal, nuts and pretzels in 13 x 9 inch baking pan; set aside.

2. Stir together remaining ingredients. Tossing gently, coat cereal with butter mixture.

3. Bake at 250 degrees for 45 minutes, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.

MICROWAVE DIRECTIONS: Prepare as above using steps 1 and 2, in a large microwavable bowl. Microwave on high 4 minutes, stirring after 2 minutes. Spread on paper towels to cool. Store in airtight container.