REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SPAGHETTI SAUCE WITH MEATBALLS | |
1 sm. can tomato paste 2 cans tomatoes with liquid 4-5 green onions, chopped 1 green pepper, chopped fine 2 (4 oz.) cans mushrooms, stems and pieces 1 pkg. spaghetti seasoning mix Season salt to taste Put all ingredients in a crock pot and cook on low for about 5-6 hours. About 30 minutes before serving, make meatballs. MEATBALLS: 1 lb. ground beef 2 eggs Season salt Parmesan cheese Mix well and shape into balls. Brown well in butter over medium heat. Add to spaghetti sauce just before serving. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |