1 pkg. Duncan Hines lemon supreme cake mix
1/2 c. sugar
4 eggs
1/2 c. vegetable oil
1 c. apricot nectar
Lemon Glaze

Mix cake mix and sugar. Blend in eggs, oil and nectar. Beat 6 minutes at medium speed. Pour batter in 10-inch tube pan, greased and floured. Bake at 350 degrees for 50 to 55 minutes. Prick top of cake and drizzle glaze over.

GLAZE:

1 c. confectioners' sugar
1/4 c. lemon juice

Beat until smooth and drizzle over warm cake.