ORIENTAL BROWN RICE 
Success long grain & brown rice
1/2-1 lb. hamburger meat
Salt to taste
Pepper to taste
1 tbsp. butter
Garlic salt to taste
Soy sauce

Brown meat; drain, but not well. Cook rice as directed. Add to meat. Add butter to meat and rice. Mix well. Add salt, pepper and garlic salt to taste; mix again. Add soy sauce to change color of rice and give a distinctive taste. Mix again. Keep warm. A cast iron frying pan works well to cook in and maintain even heat.

 

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