2 eggs
2 tsp. vanilla
1/2 c. sugar
1 1/2 c. sour cream

2 (8 oz.) pkg. cream cheese (softened)
2 tbsp. butter, melted

Make graham cracker crumb crust and put into 9 inch pan. Add cheesecake ingredients. Bake for 35 minutes or until set at 325 degrees. Top with fresh berries.