SPINACH DIP 
10 oz. pkg. frozen spinach, drained & chopped
3/4 c. mayonnaise
3/4 c. sour cream
1/2 c. green onions, chopped
1/2 c. parsley, chopped
1 tbsp. dill (opt.)
1/4 tsp. salt (opt.)
1/8 tsp. pepper (opt.)
Garlic salt

Beat with mixer. Serve with raw vegetables.

 

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