12 oz. pkg. Jimmy Dean sausage
1/4 c. mushrooms, sliced
1 med. onion, chopped
Salt and pepper to taste
6 eggs
3 tbsp. sour cream
1/3 c. salsa
8 oz. each Velveeta Cheddar, Mozzarella, sliced

Saute sausage, mushrooms, salt, pepper, and onions; drain. Combine sour cream and eggs in blender 1 minute. Pour eggs in greased 11 x 7 inch pan. Bake at 400 degrees for 8 minutes until set. Remove; spoon salsa over eggs carefully. Add sausage mix on top of salsa. Layer the cheeses, beginning with Velveeta, Cheddar, and Mozzarella. Bake at 300 degrees for 45 minutes, uncovered. Stand 5 minutes before serving.