Used this recipe because I ran out of eggs. Instead of 3 cups of flour, I only used 2 and added a cup of cocoa powder too - made delicious chocolate cookies!

its awesome........thanksz for the recipe boszzzz....!!!

I was going to bake the regular sugar cookie recipe when i came across this! i didnt have any eggs anyway! i ended up using a little vanilla,a cup of water, and at the end a little brown sugar and powdered sugar! so good!

Awsome recipe really easy !! I had no eggs because we used them yesterday FOR TRIPLE CHOCOLATE CAKE witch we did get from this site and no egg sugar cookies are a life saver

I made this recipe initially to eat the dough:) but I decided to go ahead and bake them. If you are making them and are worried about them being to dough-y or soft don't worry! My dough was very buttery and the cookies were too but after they sit a while they get a ton better! Tastes great! Thanks:)

very good

This is great because I'm allergic to egg too! Only I made the culinary error of replacing plain flour with self rising and baking soda with baking powder. They morphed into one giant spongy cookie which deflated when poked in the oven :P

I love these! I didnt have any eggs but had a craving for sugar cookies. I didnt have any salt so i added a little extra sugar and cinnamon They were still amazing

These are absolutely amazing when you have no eggs and are craving sugar cookies! This makes several batches! Very yummy alternative. :)

Great recipe I cut the recipe in half and added some cinnamon and rolled the dough into bigger balls which made the cookies stayed soft for a couple of days..... But yum yum

This is a good recipe, but I'm afraid to make it because it had FOUR STICKS of butter. Maybe I'm just a health freak...

This recipe was great help! We had no eggs and limited butter (1/4 pound) but still was good. The dough was delicious! We ( me and my dad) just took them out and they look more like cupcakes. But still really tasty.

I changed the recipe a bit. I changed listed items to the following: unbleached whole wheat flour, turbinado sugar, 2 sticks unsalted butter, 2 sticks salted and added milk chocolate chips. I have had to let them cook longer than stated, but the didn't spread beyond a normal cookie and the dough tastes delicious!

These cookies are soooooo delicious!!!! but we added another ingredient, we added 1 tsp of vanilla and they came out even more delicious! YUM!!!!!!!

I was very low on ingredients and craving sugar cookies! I tried this recipe using butter and some vegetable oil (did not have enough butter). I added a touch of vanilla and some more salt to make up for the veg. oil. The cookies came out perfectly tasty after cooked (though I'm sure they are better with all of that butter!). I cooked them a bit longer than recipe called for (about 13 min)! Yummy with coffee!