Ajinomoto - Recipes

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Results 1 - 10 of 47 for ajinomoto

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Mix sauce ingredients together and bring to a boil. Put in chicken and bring to a boil. Turn down heat and simmer until done, 40 minutes or ...

Deep fry raw noodles in ... oyster sauce, salt, ajinomoto, and sugar. Put mixture ... mixture. Rice for starch and garnish with fresh parsley.

Put thin slices of meat in bowl with marinade. Do not use metal bowl. Mix with your hands until well blended. Cover and chill in ...

Fry fish pieces in oil. When done, take out the fish from the pan and place onion, ginger, and tomatoes in the pan. Cook until you see the ...

Blend all the above ingredients except salad greens, cucumber and tomato. Put in blender until well mixed. In a bowl, toss a salad of ...

Soak mushrooms in warm water. When soft, chop fine. Squeeze excess water from tofu well, and crumble. Add remaining ingredient and mix ...

Fry meat well; add Sake (Japanese wine) and add vegetables and seasoning. After meat and vegetables are cooked, add cooked rice and mix ...

In oil, fry beef and ... green onion; cook 3 minutes. Add chicken broth, oyster sauce, salt to taste, dash of Ajinomoto. Thicken with cornstarch.

10. INARI ZUSHI

Cut aburage in half, open edge to form a pocket. To remove grease, boil in hot water for 5 minutes with cover, drain. Combine dashi, salt, ...

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