1 lb. pork sausage
1 pkg. (8) refrigerator crescent rolls
1 c. frozen hash browns
1 c. shredded sharp cheddar or Swiss cheese
5 eggs
1/4 c. milk
1/2 tsp. salt
Pepper
2 tbsp. Parmesan cheese

Brown sausage. Place rolls on pizza pan with pointed toward center. Press together to form crust. Put cooked sausage on crust. Sprinkle with potatoes. Then cheese. Beat eggs, milk, salt and pepper. Pour over crust. Sprinkle with Parmesan. Bake at 375 degrees for 25-30 minutes.