1 lb. pork sausage
1 lb. ground beef
5 eggs, beaten
1/4 c. milk
1/4 c. onion, chopped
1 pkg. (8) crescent rolls
1 c. frozen hash browns
1 c. shredded cheese
1/2 tsp. salt
1/2 tsp. pepper

Brown meat with 1/4 cup chopped onion. Drain. Place crescent rolls on ungreased pizza pan (deep dish) with points toward center and press together to form crust. Spread meat over crust evenly. Sprinkle with potatoes, top with cheese. Beat eggs together with milk, salt and pepper, pour over all ingredients to cover. Bake at 375 degrees for 25 minutes.