1 lg. jar Seitans wheat meat
1 packet Butter Buds
1/4 tsp. cumin
1/4 tsp. marjoram
1/4 tsp. oregano
1/4 tsp. cayenne pepper
1/2 tsp. basil
1/2 tsp. thyme
1/2 tsp. sage
1/2 tsp. garlic powder
1 tbsp. oat bran

Sprinkle wheat meat with spices and oat bran and refrigerate for several hours. Bake in 400 degree oven until done or cook in non-stick pan. Serves 8.