TYROPITAKIA 
1 (8 oz.) pkg. cream cheese
1 pt. cottage cheese
1/2 lb. feta cheese
1/2 c. Parmesan cheese
4 eggs
1 lb. Filo
1 lb. butter

Mix all the cheeses and eggs well with mix-master. Cut the Filo into strips 2" wide. Brush with melted butter. Place a teaspoon of filling in center 1" from the end. Fold one corner over in a triangle. Fold in the edges about 1/3" then continue turning over the triangle to end of Filo strip. Place triangles on a cookie sheet and bake at 350 degrees for 15 to 20 minutes or until golden brown. Remove from pan immediately and serve hot. Makes approximately 100 tarts.

 

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